Berkshire Heritage Pork Crown Roast, 8 bone

(2 customer reviews)



6-7 pound 100% pure heritage berkshire pork crown roast with 1 inch frenched tips! 8 bones. Tied in a crown shape, it could be laid flat also.
Cook to an internal temp of 145 degrees, (about 2.5 hours @ 325 oven, uncovered, on shallow baking pan) then let rest for 15 minutes before carving. Juices will reasorb and be the juciest roast ever!

Need a bigger roast?  Got more hungry guests?  Add a 4 bone rack of loin frenched roast to this crown and feed your army of guests! 

Additional information

Weight 96 oz

2 reviews for Berkshire Heritage Pork Crown Roast, 8 bone

  1. Debbie (verified owner)

    I ordered this roast. It was simply superb! It was so good that I ordered 2 more to serve for Christmas dinner. The taste and tenderness of this cut far exceeded my expectations. Thank you Prairie Pride!

  2. Debbie (verified owner)

    As a follow up to my previous post, I was the hit of Christmas dinner. The crown pork was once again superb and everyone raved! This is a delicious cut of pork.

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